
This cake is as simple as it gets. 6 ingredients in a bowl, mix, pour into a loaf pan or 6″ cake tin. 45 minutes baking time and you have cake! I like the dense coconutty texture of this cake and the chewy golden crust. It’s perfect straight from the oven, also delicious for dessert […]

I haven’t been online a whole lot lately. I’ve missed my usually daily reads, no laughs with Joy, no foodie inspiration from here or here or here, and no daily dose of PW. I’ve let it all slide by this week because something else very important came along… Let me show you: This teeny tiny […]

Along with the traditional christmas favourites, I baked something new this year. Something I can’t believe I’ve never tried before. I’d like to share with you my new found christmas joy: Stollen. Stollen is a sweet German bread / cake filled with citrus peel, dried fruits, almonds, spices and sometimes marzipan. Its got all the […]
Posted 24 December 2010
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While my hubby is always an obliging taste tester for my recipes he’d have little interest in making cakes or cookies himself. When pressed into dinner duty he will usually suggest ordering in. This kitchen apathy is ok with me. Most of the time I enjoy cooking, it’s my domain – plus it means hubby […]
Posted 20 July 2010
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